Nestssence Whitening & Tightening Essence Stick

Nestssence Whitening & Tightening Essence Stick

Nestssence Whitening & Tightening Essence Stick

 ——Attained experimental validation, significantly nourishing effect

According to research findings, the body absorption rate of our bird's nest essence stick has been demonstrated to reach up to 70%, in contrast to stewed bird's nest. This can aid in optimising the body's absorption of nutrients present in bird's nest. 

Furthermore, the nutritional composition of our bird’s nest ssence is comparatively superior and higher to that of other bird's nest commodities.

Nestssence Whitening & Tightening Essence Stick contains five essential bird’s nest components:

1. Sialic Acid:  A polysaccharide with a high molecular weight that exhibits antioxidant and anti-tumor properties. It has been reported to stimulate immune system renewal and augment the body's resistance1,2,3.

2. Amino Acids: It have been found to elevate the metabolic rate of the body, facilitate the growth and repair of muscles, and augment muscle strength and endurance4,5.

3. Filaggrin:  A protein that plays a regulatory role in skin keratinization and exhibits moisturising properties by inducing fibroin expression in cells6.

4. EGF (Epidemal Growth Factor):  A popular ingredient in contemporary women's skincare products due to its ability to stimulate cell proliferation and renewal, sustain cellular viability, modulate endocrine activity, and provide nourishment to the skin7.

5. N-Acetylneuraminic Acid:  It has potential benefits in terms of skin whitening and the prevention of moisture loss8.

 

 

The research demonstrates that EBN has the ability to efficiently suppress melanin biosynthesis and attain depigmentation outcomes.

 

The research demonstrates that EBN has the ability to efficiently induce the expression of Filaggrin, thereby facilitating the attainment of skin firming outcomes.

 

 

References

  1. Ling, A.J.W., et al  Food Chemistry 2022
  2. Chen, Y. C. et al. Antiviral research 2012
  3. Wong, R. S. Y., et al. BMC complementary and alternative medicine 2015
  4. Daud, N.A., et al. Food Reviews International 2021
  5. Chen, Y. C., et al. Journal of diabetes and its complications 2016
  6. Lai, Q.W.S., et al. Frontiers in Pharmacology 2021
  7. Sandi, D.A.D. and Susiani, E.F Journal of Pharmacy & Bioallied Sciences 2021
  8. Kim, Y.J., et al. Asian Journal of Beauty and Cosmetology 2021

 

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